Payment Processing for Quick-Service

Yes. With Clover’s all-in-one POS devices, your staff can take orders and process payments from the same screen—no switching systems or bouncing between terminals. This streamlined workflow reduces errors, speeds up service, and helps your team serve more customers with less friction.
Whether it’s tableside, curbside, or counter service, Clover makes payment processing for quick service restaurants seamless. Everything happens on one device for maximum efficiency and a smoother customer experience.

Absolutely. Clover makes it easy to customize orders with item modifiers, add-ons, and combo deals—whether it’s extra toppings, side swaps, or special requests. You can build out your menu with flexible options that reflect how you actually serve food, letting staff adjust items on the fly without slowing down the line.
From build-your-own meals to bundled promotions and businesses focused on payment processing for quick service restaurants, modifiers and combo support mean customers get exactly what they ordered and your kitchen stays on track. The system keeps everything organized and accurate—so customers get exactly what they ordered.

Payments are processed instantly—whether customers use a chip card, tap-to-pay (NFC), mobile wallet, or traditional swipe. Clover is built for speed and efficiency, so every transaction goes through quickly and securely, minimizing delays at checkout and keeping the line moving.
Fast processing not only improves the customer experience but also helps your staff serve more people during peak hours. Whether you’re handling a rush at lunch or weekend crowds, you can count on Clover to keep up with the pace of your business.

Yes. Clover gives you full control over your menu—anytime, from anywhere. You can instantly update prices, mark items as out of stock, add new dishes, or edit descriptions directly from the POS terminal or remotely through the Clover dashboard. Changes sync in real time across all devices, so your staff always has the most accurate and up-to-date information.
Whether you’re running multiple locations or managing a busy kitchen, real-time menu control helps you stay flexible, avoid order errors, and keep your service running smoothly—no matter what the day throws at you.

Definitely. Clover’s interface is clean, intuitive, and designed for ease of use—so even first-time users can pick it up quickly. Most employees can learn the basics in just a few minutes, reducing onboarding time and minimizing mistakes during busy shifts.
With on-screen prompts, simple workflows, and built-in training tools, your team can hit the ground running without the need for lengthy instruction or tech experience. It’s the ideal solution for businesses with high staff turnover or seasonal hires who need to get up to speed fast.

Clover gives you access to a wide range of real-time reports to help you run your business smarter. You can view detailed sales reports, tax summaries, employee performance metrics, product-level insights, and more—all from your POS terminal or mobile device.
Track your best-selling items, monitor staff productivity, view daily revenue breakdowns, and keep tabs on refunds, discounts, and customer trends. With powerful analytics at your fingertips, you can make confident, data-driven decisions anytime—whether you’re on-site or managing remotely.

Yes. Clover’s inventory management tools make it easy to stay on top of stock in real time. You can track inventory down to the ingredient level, set custom stock counts, and receive automatic alerts when items are running low—helping you avoid shortages and over-ordering.
Whether you’re managing a full menu or a retail catalog, Clover helps you keep shelves stocked, reduce waste, and make smarter purchasing decisions—so you can focus more on service and less on guesswork.

Yes. Clover can integrate with popular third-party delivery platforms—such as DoorDash, Uber Eats, and Grubhub—depending on your setup. With the right integration, online orders flow directly into your POS system, appearing alongside in-house tickets to simplify operations and reduce order entry errors.
This streamlined process saves your staff time, speeds up fulfillment, and ensures that all orders—whether dine-in, takeout, or delivery—are managed from one central system. It’s a smarter way to keep your kitchen organized and your customers satisfied.